If you’re keen to get more vegetables and grains into your diet, need more dairy-free and gluten-free recipe ideas or just love cooking healthy food The Real Food Chef is the recipe book for you.
I’ve been having the smoothies for breakfast nearly every day since getting this book – the pumpkin seed, banana and avocado smoothie sounds disgusting but is easily the yummiest.
The cashew and almond satay sauce is gorgeous as well – make too much keep it in the fridge to have with veges on crackers (or maybe just by the spoonful!).
